Discover the Unique Taste of Fermented Kampot Peppercorns. Sourced from the pristine fields of Kampot, these peppercorns undergo a natural fermentation process that enhances their flavors marvelously. Infused with Kampot fleur de sel, they bring together a blend of smooth heat and mild crunch, perfect for elevating any meal. Ideal for those who love adding a sophisticated twist to their cooking, these peppercorns make transforming a simple dish into a delicacy effortlessly simple. Enrich your favorite sauces or enjoy them as a flavorful snack — an exceptional choice for the discerning palate. Elevate your culinary creations with just a pinch.